€ 21.99 · 5 (73) · In Magazzino
A light rustic bread with a soft crust. No artificial preservatives, colors or flavors. Non-GMO Project verified. Bake now or freeze for later. Our Story: When pastry Chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue.
La Brea Bakery Take & Bake Loaf, Rustic Ciabatta - 12 oz
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