€ 18.99 · 4.8 (361) · In Magazzino
Imbottigliato senza invecchiamento e conservato in cisterne refrigerate Freschezza che deriva da una singola pastorizzazione Raffreddato dopo l’imbottigliamento per mantenerne la freschezza Abbinamenti gastronomici: Kakuni di maiale, Tempura, Frittelle di mele, Torte, Mini Slider con sottaceti, Karaage di pollo Servire freddo per ottenere i migliori risultati. Kiku-Masamune si trova nella parte occidentale dell’isola principale di Honshu e produce il sake secondo metodi molto tradizionali per la produzione del sake secco. Questo speciale lievito brevettato produce…
Kiku-Masamune Junmai Taru Sake 300ml
The Kiku Masamune Kimoto Daiginjyo Sake is brewed using the traditional and labour intensive Kimoto method, which results in the signature clean,
Kiku-Masamune Kimoto Daiginjyo Sake 300ml/720ml
Kikumasamune Sake Junmai Kojo - 300ml
Taru Sake is an authentic, dry sake distinguished by the refreshing aroma of Yoshino cedar. This fine, dry sake is allowed to mature in barrels made
Kiku-Masamune Junmai Taru Sake 300ml
Sometimes different countries have different sake preferences. In the case of this sake, that saved its life! In Japan, this sake was being
Kikumasamune “Kinushiro” Nigori
Kiku-Masamune Kimoto 1.8L
Kiku-Masamune Daiginjo 300ml, 720ml, Buy Sake Online, Online Supermarket
Kiku Masamune
Kiku-Masamune Koujo Junmai is something out of the ordinary in contrast to other typical junmai Sake from Kiku-Masamune brewery. Koujo Junmai is brewed using the brewer's newly invented original yeast, Kikumasa HA14. This new yeast brings out the fruity Ginjo characteristics without milling the rice to Ginjo standards. Nose of crisp apple and its delicate sweetness is uniquely balanced with the original umami of Junmai.
Kiku-Masamune Koujo Junmai (300ml bottle)
Kiku Masamune Junmai Kimoto Sake - 1.8L – Taylor's Wine Shop