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STAUB Cast Iron Dutch Oven 4-qt Round Cocotte, Made in France, Serves 3-4, White

€ 120.00 · 4.7 (770) · In Magazzino

Heavy weight tight-fitting lid retains moisture spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to

Like our traditional Staub Dutch oven/cocotte, the Staub Cast Iron 4-Quart Round Cocotte With Glass Lid is unsurpassed for slow-cooking meat and vegetables to tender perfection and for simmering hearty stews and soups. This classic shape is superior for stewing chili, deep frying chicken on the stovetop and baking bread in the oven.

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Staub Cast Iron 4-qt Round Cocotte with Glass Lid - White

The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte making it the ideal tool for cooking larger quantities without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians or dishes that rise such as souffle. Plus the added height reduces the risk of liquids boiling over and reduces splatter when deep-frying or searing.

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Staub Cast Iron 4-qt Round Cocotte with Glass Lid - White

Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

Staub 4-qt Round Cocotte - Black

STAUB Cast Iron Dutch Oven 4-qt Round Cocotte, Made in France, Serves 3-4, Cherry: Dutch Ovens: Home & Kitchen

Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

Staub 4 qt. Round Cocotte-cherry Red

Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

Staub 4 qt. Round Cocotte-cherry Red

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