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SALE NERO KALA NAMAK KG. 1

€ 2.50 · 4.5 (775) · In Magazzino

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Kala namak is a kiln-fired rock salt used in South Asia with a sulphurous, pungent smell. It is also known as Himalayan black salt, Sulemani namak,

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Cumin seeds possess a rich source of iron: an essential component in metabolic and digestive enzymes, as in the famous hemoglobin. This impacts

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Black salt, also known as Kala Namak or Sanchal, comes from a type of salt mineral found in India. The crystal like rock salt has a deep purple color reminiscent of amethyst, but when ground into powder form, changes from purple to pale lavender. Because of black salts distinctive aroma and taste, it is used widely in Indian snack goods. It is also one of the main Ingredients in a very popular tangy dish called chaat.

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Ingredients: Black Salt.

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